Every now and then, after you try a new recipe, you say to yourself (and hopefully it’s not in your outside voice), why didn’t I think of this before?
Truly, the simplicity here is sheer brilliance.
Fruit baked with a homemade granola. Simple. Yet…….brilliant.
For breakfast, you could dress it up with yogurt. For dessert, a shot of whipped cream would be apropos.
Me? I skipped both of those suggestions and ate a big bowlful sans accompaniment après workout.
I felt very virtuous afterwards.
Oh, make no mistake…..the nachos, hot wings and cookies I ate while watching football on Sunday clearly negated any health benefits I may have reaped from said bowlful.
Cherry Breakfast Crumble – adapted from serious eats
1/4 cup granulated sugar (next time I’ll use brown sugar)
1 1/4 cups old fashioned oats
1/2 cup flour
1/2 teaspoon cinnamon
6 tablespoons cold unsalted butter, diced, plus more for greasing baking dish.